_studio-kitchen-visits-jon-atashroo-the-best-carrots-ive-ever-tasted.jpg "Studio Kitchen Visits: Jon Atashroo – The best carrots I’ve ever tasted from soe soe@ Video Screenshot Preview")
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⏲ Duration: 2 min 32 sec
✓ Published: 27-May-2019
✓ Published: 27-May-2019
Description:
As part of Eliasson’s 2019 exhibition at Tate Modern, London, the studio kitchen team is collaborating with Tate Eats to transform The Terrace Bar in Tate Modern’s Blavatnik Building to reflect the atmosphere of the studio kitchen in Berlin. Tate’s Head Chef, Jon Atashroo, spent a week in Berlin exchanging ideas and approaches with the SOE Kitchen, developing the seasonal menus that will be on offer throughout the exhibition.
As part of Eliasson’s 2019 exhibition at Tate Modern, London, the studio kitchen team is collaborating with Tate Eats to transform The Terrace Bar in Tate Modern’s Blavatnik Building to reflect the atmosphere of the studio kitchen in Berlin. Tate’s Head Chef, Jon Atashroo, spent a week in Berlin exchanging ideas and approaches with the SOE Kitchen, developing the seasonal menus that will be on offer throughout the exhibition.
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